The Rosaria P.O. was constituted on July 10th 2008 from the union of a group of producers operating within the citrus food-chain in eastern Sicily, whose aim is the improvement of citrus production and in particular of the red orange quality.
Rosaria Producers Organization
The Rosaria P.O. has as aim the improvement of citrus production and in particular of the quality red orange.
PRODUCTION BLOOD ORANGES
The Sicilian red oranges are used to the preparation of many menus for different cooking recipes.
Our partners grow products with characteristics suitable to the future commercialization, directly engaging in initiating a business path which involves the food-chain in the production and value improvement of the product, both fresh and processed.
The main objective of the P.O. is to improve the value of a branded product, which means quality, uniqueness, originating from a specific territory and with organoleptic characteristics promised to the consumer through the communication activity of the past few years.
SICILIAN RED ORANGES
The sicilian red oranges
The Integrated Production Policy of the Rosaria Producers Organization has been elaborated to describe the technique of integrated farming which must be...
The marketing activity has been commissioned to Pannitteri & C. s.r.l. partner P.O..
GROWING ORANGES SICILY
Marketing and communication...
The quality of citrus fruits, and specifically of Rosaria, the red orange from Mount Etna, unique for its organoleptic, anti-age qualities, is the result...
Being aware of the challenges posed by the global market to those who operate within the Sicilian citrus-farming sector, the Rosaria P. O. partners have...
The components of our P.O. Rosaria - Producer organization oranges of Sicily
PRODUCER ORGANIZATION ORANGES
The Board of Directors is constituted...
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Blood orange Rosaria - Communications
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